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Explain the need for land reforms implemented in the agriculture sector. - Economics

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प्रश्न

Explain the need for land reforms implemented in the agriculture sector.  

दीर्घउत्तर

उत्तर

The need for land reforms in India was very necessary due to the following reasons:

  1. Land Tenure System: There were three types of land tenure systems namely, the Zamindari System, the Mahalwari System and the Ryotwari System prevalent in the Indian agricultural sector at the time of independence. The common feature of these three systems was that the land was mostly cultivated by the tenants and the land revenues were paid by them to their landlords. This led to the exploitation of tenants in the form of exorbitant rents.
  2. Size of Land Holdings: The size of land holdings owned by the farmers was very small. In addition, the land holdings were fragmented. This obstructed the use of modern techniques.
  3. Lack of Initiative: As most of the land was owned by the landlords, so the farmers lacked initiative and neither had enough means to undertake mechanised methods of cultivation.
  4. Traditional Approach and Low Productivity: Indian farmers used to rely on the conventional and the traditional inputs and methods and climatic conditions that hampered the productivity of agricultural sector.
  5. Absence of Marketing System: Due to the absence of well developed marketing system, the farmers used to rely on the intermediaries to sell their product in the market. These intermediaries used to purchase the farm products at a very low price and sell them at higher price at market. Consequently, the correct profit share did not accrue to the farmer and, hence, this led to the lack of finance and investment on farm.
  6. Nature of Farming: The basic motive for farming was for subsistence. That is, farming was done basically to earn survival and not for sale and to earn profit.
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अध्याय 2: Indian Economy 1950-1990 - Exercise [पृष्ठ ३४]

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एनसीईआरटी Economics - Indian Economic Development [English] Class 12
अध्याय 2 Indian Economy 1950-1990
Exercise | Q 6. i | पृष्ठ ३४

संबंधित प्रश्न

What are high Yielding Variety (HYV) seeds ?


Define viticulture.


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Which one of the following measures was not a part of tenancy reforms?


Initially, HYVP was implemented in about ______.


Before the advent of the Green Revolution in the 1960s, India was primarily dependent on ____________ for the supply of food grains.


Which of the following colonial super power had a monopoly over sugarcane plantations in Indonesia?


Which of the following sectors has used the highest percentage of total water in India?


In which the following region of South America Commercial grain cultivation is practiced?


Which of the following is not a feature of dairy farming?

  1. Rearing of Milch animals.
  2. Located near urbanised & industrialised area.
  3. Transport is not very important.
  4. Low capital investment.

______ refers to a large increase in crop production in developing countries achieved by the use of artificial fertilizers, pesticides, tools, etc.


What are the benefits of the green revolution?


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Read the following text carefully and answer the given questions on the basis of the same and common understanding:

The Green Revolution in India began in the mid-1960s marking a transition from traditional agriculture in India to high-yielding varieties of seeds and the associated modern agricultural techniques. The need for introduction of Green Revolution in India arose due to a shortage of food-grains in the post-independent period.

he government in the post-independent India wanted to ensure self-dependence in terms of food-grain production. Such efforts coincided with the development of high-yielding varieties of seeds of wheat developed by Dr. Norman Borlung and his associates in Mexico. These seeds also necessitated changes in farming techniques such as the addition of fertilizers, pesticides and better irrigation facilities. High yielding varieties of seeds were first introduced in India in the states of Punjab, Haryana and parts of western Uttar Pradesh.

In the early period of the green revolution in India, the focus was to acclimatise the new system with the more resource-intensive agricultural methods. The argument for introducing the new crop varieties was to increase agricultural production in terms of higher crop yields. The seeds introduced during the early period of the green revolution in Punjab were not highyielding by themselves. These high yields were possible due to the seeds being highly responsive to certain inputs such as irrigation water and fertilizers.

The green revolution in India, thus, necessitated a resource-intensive process whereby, those who could make significant capital investments could benefit, whereas, those others became more marginalized in regions affected by practices of the green revolution in India. On one hand, the results derived from the green revolution helped farmers to increase their yield and income and on the other hand, it helped the government to procure and preserve more food grains through agencies like Food Corporation of India. These food grain reserves were helpful in creation of buffer stocks in India, which helped in the situations of adversities.

  1. Why was Green revolution implemented and how did it benefit the farmers?
  2. Justify the following statement with valid explanation:
    ‘Green revolution enabled the government to procure sufficient food grains to build its stocks that could be used during time of shortage’.

The shackles of agriculture during the colonial rule were permanently broken by the Green Revolution that resulted from the application of ______.

  1. High Yielding Varieties (HYV)
  2. Mechanization of Agriculture
  3. Chemical Fertilizers and Pesticides
  4. Organic Fertilizers and Pesticides

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