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प्रश्न
Why salt is used as preservative in food?
टिप्पणी लिखिए
उत्तर
- It removes the moisture content in the food.
- Prevents the growth of bacteria.
- Reduces the activity of microbial enzymes.+
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Component of Food: Minerals
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अध्याय 21: Nutrition and Health - Exercise [पृष्ठ २५६]
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संबंधित प्रश्न
Name the following:
A mineral that is required for keeping our bones healthy.
Calcium is an example for
Differentiate
Macronutrients from Micronutrients
______ are required for growth as well as for the regulation of normal body function.
Moringa leaves contain powerful anti ______.
Name the countries which import Moringa leaves.
Unscramble the following word related to component of food and write it in the space provided.
menliars - ______
Seafood is a source of ______.
Analogy:
______: Anaemia
Iodine: ______
______ are the constituents of teeth, bones, tissues, blood, muscle, and nerve cells.
