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Write the harmful effects. Artificial food colour - Science and Technology

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प्रश्न

Write the harmful effects.

Artificial food colour

संक्षेप में उत्तर

उत्तर

  1. Food colours added to pickles, jam and sauce contain small quantities of lead and mercury. These can be harmful for those who consume these products on a regular basis.
  2. Diseases like ADHD (Attention Deficit Hyperactivity Disorder) can affect children due to excessive consumption of foods with added food colours.
  3. Tetrazene, sunset yellow are artificial food colours used extensively. However, over-consumption of artificial food colours can be detrimental to health.
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अध्याय 14: Substances in Common Use - Exercise [पृष्ठ १६२]

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बालभारती Science and Technology [English] 9 Standard Maharashtra State Board
अध्याय 14 Substances in Common Use
Exercise | Q 7. b. | पृष्ठ १६२
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