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प्रश्न
Match the following pairs:
| Column A | Column B | ||
| Antibiotic produced | Microbial source | ||
| (i) | Penicillin | (a) | Streptomyces venezuelae |
| (ii) | Chloromycetin | (b) | Bacillus licheniformis |
| (iii) | Bacitracin | (c) | Streptomyces aurifaciens |
| (iv) | Erythromycin | (d) | Streptomyces griseus |
| (v) | Streptomycin | (e) | Penicillium chrysogenum |
| (vi) | Terramycin | (f) | Streptomyces erythreus |
उत्तर
| Column A | Column B | ||
| Antibiotic produced | Microbial source | ||
| (i) | Penicillin | (e) | Penicillium chrysogenum |
| (ii) | Chloromycetin | (a) | Streptomyces venezuelae |
| (iii) | Bacitracin | (b) | Bacillus licheniformis |
| (iv) | Erythromycin | (b) | Streptomyces erythreus |
| (v) | Streptomycin | (d) | Streptomyces griseus |
| (vi) | Terramycin | (c) | Streptomyces aurifaciens |
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संबंधित प्रश्न
Arrange the following in the decreasing order (most important first) of their importance, for the welfare of human society. Give reasons for your answer.
Biogas, Citric acid, Penicillin and Curd
Name the microbes that help the production of the following product commercially:
Penicillin
Antibiotic Chloromycetin is obtained from ______.
CO2 is not released during ________.
Define the following term
Zymology
Which one of the following processes involved in alcohol production is NOT involved in wine production?
Match List - I with List - II.
| List I | List II | ||
| (a) | Aspergillus niger | (i) | Acetic Acid |
| (b) | Acetobacter aceti | (ii) | Lactic Acid |
| (c) | Clostridium butylicum | (iii) | Citric Acid |
| (d) | Lactobacillus | (iv) | Butyric Acid |
Choose the correct answer from the options given below.
Name any two industrially important enzymes.
How do bioactive molecules of fungal origin help in restoring good health of humans?
Name the microbial sources of any two vitamins.
