Advertisements
Advertisements
प्रश्न
Highlight any three differences between primitive subsistence farming and commercial farming.
उत्तर
Primitive subsistence farming refers to agricultural practices that are utilized to meet the needs of one's family. The practices are rudimentary and do not involve the usage of modern technology. Thus, the resulting output is barely sufficient to meet the requirements of the individual cultivator and his/her family. Shifting cultivation and nomadic herding are examples of primitive subsistence agriculture.
In commercial farming, the crops grown and animals reared are for sale in the market. The area cultivated and the amount of capital used is large. Machines are used for most of the work. It is practiced all over the world, mainly in developed countries. The plantation is an example of commercial farming.
APPEARS IN
संबंधित प्रश्न
Mention any two features of plantation farming stating two examples.
Give geographical reasons for each of the following:
Oilseeds are an important commercial crop grown in India.
Distinguish between intensive commercial farming and extensive commercial farming.
Answer the following question.
What is shifting cultivation? What are its disadvantages?
Tick the correct answer.
Horticulture means
Distinguish between the following.
Subsistence farming and intensive farming
How can commercial crops be classified?
Why does the method of transplantation give better yields?
Or
Which one is known for better yields.
Mention the main areas of production of rubber.
Mention some important types of farming in India.
What is mixed farming?
Name the different types of farming.
| Jhumming: The 'slash and burn' agriculture is known as, 'Milpa' in Mexico and Central America, 'Conuco' in Venezuela, 'Roca' in Brazil, 'Masole' in Central Africa, 'Ladang' in Indonesia, 'Ray' in Vietnam. In India, this primitive form of cultivation is called 'Bewar' or 'Dahiya' in Madhya Pradesh, 'Podu' or 'Penda' in Andhra Pradesh, 'Pama Dabi' or 'Koman' or 'Bringa' in Odisha, 'Kumari' in Western Ghats, 'Valre' or 'Waltre' in South-eastern Rajasthan, 'Khil' in the Himalayan belt, 'Kuruwa' in Jharkhand, and 'Jhumming' in the North-eastern region. |
What is the 'slash and burn' agriculture called in Brazil and Central Africa?
| Jhumming: The 'slash and burn' agriculture is known as, 'Milpa' in Mexico and Central America, 'Conuco' in Venezuela, 'Roca' in Brazil, 'Masole' in Central Africa, 'Ladang' in Indonesia, 'Ray' in Vietnam. In India, this primitive form of cultivation is called 'Bewar' or 'Dahiya' in Madhya Pradesh, 'Podu' or 'Penda' in Andhra Pradesh, 'Pama Dabi' or 'Koman' or 'Bringa' in Odisha, 'Kumari' in Western Ghats, 'Valre' or 'Waltre' in South-eastern Rajasthan, 'Khil' in the Himalayan belt, 'Kuruwa' in Jharkhand, and 'Jhumming' in the North-eastern region. |
What is the 'slash and burn' agriculture called in Jharkhand?
Write a short note on subsistence farming.
Write about FCI.
Which of the following farming method is used to grow tea on a large scale?
Mention any one advantage of mixed farming.
