Advertisements
Advertisements
प्रश्न
Why is distillation required for producing certain alcoholic drinks?
उत्तर
Distillation increases the alcohol content in alcoholic drinks.
APPEARS IN
संबंधित प्रश्न
Name any two antibiotics with their microbial source.
Give the names and functions of enzymes involved in lactose metabolism in E. Coli.
Answer the following question based on Meselson and Stahl's experiment on E. coli :
Write the name of the chemical substance used as the only source of nitrogen in the experiment.
Name the microbes that help the production of the following product commercially:
Penicillin
Saccharomyces cerevisiae is used to produce enzyme ______.
Give any two bioactive molecules produced by microbes and state their uses.
Define the following term
Zymology
Identify the diagram given below.
Match the enzyme in column l with its microbial source in column ll and select the correct alternative.
| Column I | Column II | ||
| (i) | lnvertase | (a) | Rhizopus sp |
| (ii) | Pectinase | (b) | Saccharonmyces cerevisiae |
| (iii) | Lipase | (C) | Trichoderma konigi |
| (iv) | Cellulase | (d) | Sclerotiana libertine |
Given below are the list of the commercially important products and their source organisms. Select the option that gives the correct matches.
| List A | List B | ||
| S. No. | Bioactive Products | S. No. |
Microbes (Source Organism) |
| (A) | Cyclosporin - A | (i) | Streptococcus |
| (B) | Statins | (ii) | Trichoderma polysporum |
| (C) | Streptokinase | (iii) | Penicillium notatum |
| (D) | Penicillin | (iv) | Monascus purpureus |
