Question

Assertion: Fresh milk in which baking soda is added, takes a longer time to set as curd.

Reason: Baking soda decreases the pH value of fresh milk to below 6.

Options

• Both A and R are true and R is the correct explanation of A

• Both A and R are true and R is not the correct explanation of A

• A is true but R is false

• A is False but R is true

Answer 1

A is true but R is false