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Question
Baking soda is a mixture of:
Options
Sodium carbonate and acetic acid
Sodium carbonate and tartaric acid
Sodium hydrogen carbonate and tartaric acid
Sodium hydrogen carbonate and acetic acid
Solution
Baking soda is a mixture of sodium hydrogen carbonate and tartaric acid.
Hence, the correct answer is Sodium hydrogen carbonate and tartaric acid.
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Write two applications of sodium bicarbonate (baking soda).
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Baking soda
Which one of the following salts does not contain water of crystallisation?
For making cake, baking powder is taken. If at home your mother uses baking soda instead of baking powder in cake,
- how will it affect the taste of the cake and why?
- how can baking soda be converted into baking powder?
- what is the role of tartaric acid added to baking soda?