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Question
Choose the INCORRECT statement.
Options
Aliphatic and aromatic carboxylic acids are colourless organic acids.
Carboxylic acids have lower boiling points than those of alcohols of similar molecular weight.
Carboxylic acids (C1 to C4) are miscible with water.
The boiling points of carboxylic acids increase or decrease in regular manner.
MCQ
Solution
Carboxylic acids have lower boiling points than those of alcohols of similar molecular weight.
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