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Question
Complete the chart on production of beverages.
| S. No. | Fruit | Microbe used | Role of microbe used | Name of beverage |
| (a) | Caffea arabica | ______ | Separating seeds from fruit | Coffee |
| (b) | Theobroma cacao | Candida, Hansenula, Pichia, Saccharomyces | ______ | Cocoa |
Solution
| S. No. | Fruit | Microbe used | Role of microbe used | Name of beverage |
| (a) | Caffea arabica | Lactobacillus Brevis | Separating seeds from fruit | Coffee |
| (b) | Theobroma cacao | Candida, Hansenula, Pichia, Saccharomyces | Separating seeds from fruit | Cocoa |
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