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Question
Enumerate four factors which can lead to food deterioration or spoilage.
Short Answer
Solution
Four factors which can lead to food deterioration or spoilage:
- Infestation by insects.
- Inappropriate temperatures are used for processing and/or storage.
- Excessive exposure to light and other radiations/oxygen/moisture.
- Contaminated by microorganisms.
- Degradation by naturally present enzymes.
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