Advertisements
Advertisements
Question
Give reasons for
We get a crunchy and granular feeling when we chew pear fruit.
Solution
Pear fruit contains sclerenchymatous stone cells or sclereids which provide a gritty texture to the fruit. Thus, when we chew pear fruit, we get a crunchy and granular feeling.
APPEARS IN
RELATED QUESTIONS
What are the functions of areolar tissue?
List one function of the Following : 1.Osteoblast
What is skeletal connective tissue? How is it helpful in the functioning of our body?
Which of the following helps in repair of tissue and fills up the space inside the organ?
______ acts as a fat reservoir.
White blood corpuscles contain respiratory pigment hemoglobin.
Name the supportive connective tissues.
Identify figures A and B.
- ______ epithelium forms the outer lining of the buccal cavity.
- ______ epithelium consists of ceils that are tall and pillar-like.
- Which one allows the diffusion of substances?
- Which is called pavement epithelium?
- Which epithelium lines the gastrointestinal tract and epiglottis
Umbilical cord blood is collected at the time of child birth and stored in stem cell banks? Reason out.
Which one of the following is not a connective tissue?