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Question
Identify the substances having glycosidic bond and peptide bond, respectively in their structure:
Options
Chitin, cholesterol
Cellulose, lecithin
Maltose, insulin
Glycerol, trypsin
MCQ
Solution
Maltose, insulin
Explanation:
Two carbohydrate molecules are joined by a glycosidic bond, while two amino acids are joined by a peptide bond (in protein). Substances' nature: Glycerol is an alcoholic beverage; Trypsin and insulin are proteins; Cellulose, Chitin, and Maltose are carbohydrates; and Lecithin and Cholesterol are lipids.
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Biomolecules in the Cell - Carbohydrates
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