Advertisements
Advertisements
Question
Large scale dairy farming is the result of the development of transportation and refrigeration.
Solution
Dairy products are highly perishable in nature. They have a very small shelf life. For their supply to overseas and distant markets, adequate storage facilities with regulated temperature and storage conditions is essential. Initially supply of dairy products was limited to nearby markets but development of storage, preservation and transportation facilities have widened their coverage.
Modem transportation such as refrigerated trucks, ships with special cargoes and faster means of transportation like airways provide with adequate facilities, which allow transportation of dairy products to far off markets without spoilage. Refrigeration prevents dairy products from getting spoiled. It increases their durability. Hence dairy products can be sold over far off places.
APPEARS IN
RELATED QUESTIONS
What are high Yielding Variety (HYV) seeds ?
Which one of the following is not a plantation crop?
Which one of the following types of cultivation was developed by European colonists?
Market gardening is practised near urban areas. Why?
Define viticulture.
Define factory farming.
Name the two activities on which the earliest human beings depended for their subsistence.
Mention any four characteristics of primitive subsistence agriculture.
What is the meaning of market gardening and horticulture?
Which sector of the economy removes or harvests products directly from the earth in order to extract raw materials or food?
Which sector of the economy provides the goods and services to business and consumers?
Denmark is known for ______.
Which one of the following measures was not a part of tenancy reforms?
In which year India adopted HYVP?
Read the following statements carefully and choose the correct alternatives given below:
Statement 1 - Subsidies do not add any burden on the financial health of a nation.
Statement 2 - Complete removal of subsidies may violate the aim of equitable distribution of income.
Coffee Plantations in Brazil are known as:
Which of the following colonial super power had a monopoly over sugarcane plantations in Indonesia?
In which country Mediterranean agriculture is practiced?
Under the colonial rule, India was basically an agrarian economy, with nearly ______ of its workforce engaged directly or indirectly in agriculture.
______ refers to the difference between the total output produced by a farmer .and his on-farm consumption. In other words, it is that portion of the total output that the farmer sells in the market.
Which of the following points indicates the disadvantage of subsidy?
Which of the following relates to the term 'distress sale'?
Read the following passage and answer the question that follows:
Agriculture provides livelihood to almost three - a fourth of the population of India. Indian agriculture is highly dependent on the spatial and temporal distribution of rainfall. Climate extremes such as drought and flood affect agriculture severely. An account of the impact of climate extreme viz. drought and flood, on Indian food-grain production, has been presented in this chapter. There are temporal fluctuations in food grain production and the area under the food grain. In secular terms, both of them increased up to the mid-eighties. After the mid-eighties, there is a decline in the area of food grain while maintaining an increase in production of food grain suggesting the improvement in agricultural technology and policy. There is more temporal fluctuation in the production of food grain than the area under food grain. The analysis reveals that the impact of drought on Indian agriculture is more than that of the flood. Rabi food grain production depicts better adaptability to drought than Kharif food grain production mostly due to better access to irrigation infrastructure. Among the various food, crops analyzed all except jowar can effectively face flood events. Wheat and jowar perform relatively better during drought events. Rice is the most sensitive crop to extreme climate events. Since rice is the staple food in the sub-continent, management of rice production against climate extremes needs special attention for food security and sustainability. |
What has caused the increase in the supply of food grains?
Read the following passage and answer the question that follows:
Agriculture provides livelihood to almost three - a fourth of the population of India. Indian agriculture is highly dependent on the spatial and temporal distribution of rainfall. Climate extremes such as drought and flood affect agriculture severely. An account of the impact of climate extreme viz. drought and flood, on Indian food-grain production, has been presented in this chapter. There are temporal fluctuations in food grain production and the area under the food grain. In secular terms, both of them increased up to the mid-eighties. After the mid-eighties, there is a decline in the area of food grain while maintaining an increase in production of food grain suggesting the improvement in agricultural technology and policy. There is more temporal fluctuation in the production of food grain than the area under food grain. The analysis reveals that the impact of drought on Indian agriculture is more than that of the flood. Rabi food grain production depicts better adaptability to drought than Kharif food grain production mostly due to better access to irrigation infrastructure. Among the various food, crops analyzed all except jowar can effectively face flood events. Wheat and jowar perform relatively better during drought events. Rice is the most sensitive crop to extreme climate events. Since rice is the staple food in the sub-continent, management of rice production against climate extremes needs special attention for food security and sustainability. |
The contribution of agriculture toward generating employment opportunities is ______
Which of the following developed sugarcane plantations in Indonesia?
Which of the following pairs is not correctly matched?
Match the following.
Column I (Types of Agriculture) |
Column II (Regions) |
A. Mediterranean Agriculture | 1. Tunisia |
B. Co-operative Farming | 2. Netherlands |
C. Market Gardening and Horticulture | 3. N-EUSA |
D. Collective Farming | 4. USSR |
E. Dairy Farming | 5. Canada |
F. Mixed Farming | 6. N-W Europe |
"Recently the Government of India has taken numerous steps towards increasing the farmer's income through agricultural diversification."
In light of the above statement, explain any two advantages of diversification in agriculture.