Advertisements
Advertisements
Question
The bread or idli dough rises because of ______.
Options
heat
grinding
growth of yeast cells
kneading
Solution
The bread or idli dough rises because of growth of yeast cells.
Explanation:
The yeast cells grow, which causes the bread or idli dough to rise. Yeast cells secrete specific enzymes. Some enzymes transform the complex sugars found in these foods into simple sugars like glucose. Other enzymes induce glucose to ferment into alcohol and carbon dioxide, resulting in the rising of bread or idli dough.
APPEARS IN
RELATED QUESTIONS
Rewrite the following statement using correct of the option and explain the completed statement.
Chemically, vinegar is -- -- --.
Find an odd one out.
Methane gas is produced by microbial oxidation of industrial waste.
Why does the process of dirt removal occur in detergents even at low temperature?
Give scientific reason.
Bread and other products made using commercial yeast are nutritious.
Write a short note.
Microbial Enzymes
Write a short note.
Bio-fuels
How are microbes useful in land filling for solid waste management?
Microorganism can be seen with the help of a _______.
Complete the following conceptual picture.