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Question
We would have observed that the plate that covers the cooked food items has water droplets inside. Why? Explain.
Answer in Brief
Solution
- The water vapor emerges from the hot food and goes up.
- The plate covering the food item is at a relatively less temperature than the hot food.
- Thus the more energetic molecules lose energy once they touch the cooler plate.
- As the molecules lose heat, they lose energy and slow down.
- They move closer to other gas molecules.
- Finally, these molecules collect together to form a liquid.
- Condensation happens when molecules in a gas cool down.
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