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Question
What is meant by food adulteration?
Short Note
Solution
Adulteration of food is the mixing of an extraneous material of inferior quality with a superior quality product. We can define adulteration of food as the presence of adulterants in food items which should not be contained in them, for legal or other reasons.
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Awareness of Food Adulteration and Its Harmful Effects
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Chapter 14: Consumer Awareness - QUESTION BANK [Page 216]
