Question

List two uses of a sink in a kitchen.

Answer 1

1. Cleaning after meals is an equally important operation. This place is used for some operations.
2. Dishwashing is done here; the equipment and materials should be kept here.
3. The homemaker washes his/her hands here before cooking. It is also used for washing fruits, vegetables, pulses, etc., before consumption.
4. Drainboards and double sinks are also useful for completing the task of washing after meals. A stainless steel or Korean sink is ideal for this purpose.