Advertisements
Advertisements
प्रश्न
"Recently the Government of India has taken numerous steps towards increasing the farmer's income through agricultural diversification."
In light of the above statement, explain any two advantages of diversification in agriculture.
उत्तर
The following are some advantages of agricultural diversification:
- Minimisation of market risk: Crop diversification increases the production of multiple crops rather than only one crop. It has reduced the market risk brought on by price fluctuations.
- Increase in income: The income of people living in rural regions has increased as a result of crop diversification, such as the multi-cropping pattern, and diversification of production activities, such as animal husbandry, fisheries, and horticulture.
APPEARS IN
संबंधित प्रश्न
What is marketable surplus?
What is Green Revolution? Why was it implemented and how did it benefit the farmers? Explain in brief.
While subsidies encourage farmers to use new technology, they are a huge burden on government finances. Discuss the usefulness of subsidies in the light of this fact.
What is shifting agriculture known as in the following?
Indonesia and Malaysia
Give the major plantation crops of the following country:
Sri Lanka
Define factory farming.
Why is dairy farming practised mainly near urban and industrial centres?
Describe the main characteristics of Intensive Subsistence Agriculture. In which parts of the world this type of agriculture is practiced?
List the different uses of minerals in ancient times.
Dairy farming is a modern occupation. Explain.
What is needed to provide protection against natural calamities like floods, drought, locusts, thunderstorms, etc.?
Which of the following sectors has used the highest percentage of total water in India?
Read the following hypothetical text and answer the given question:
The performance of Indian economy during the period of first seven five year plans (1950-1990) was satisfactory if not very impressive. On the eve of independence, India was an industrially backward country, but during this period of first seven plans our industries became far more diversified, with the stress being laid on the public investments in the industrial sector. The policy of import substitution led to protection of the domestic industries against the foreign producers but we failed to promote a strong export surplus. Although public sector expanded to a large extent but it could not bring desired level of improvement in the secondary sector. Excessive government regulations prevented the natural trajectory of growth of entrepreneurship as there was no competition, no innovation and no modernization on the front of the industrial sector. Many Public Sector Undertakings (PSU’s) incurred huge losses due to operational inefficiencies, red-tapism, poor technology and other similar reasons. These PSU’s continued to function because it was difficult to close a government undertaking even it is a drain on country’s limited resources. On the Agricultural front, due to the measures taken under the Green Revolution, India more or less became self-sufficient in the production of food grains. So the needs for reform of economic policy was widely felt in the context of changing global economic scenario to achieve desired growth in the country.
State whether the given statement is true or false:
Mechanization of the Indian agriculture was one of thecause of Green Revolution in India.
In which the following region of South America Commercial grain cultivation is practiced?
Why, despite the implementation of the green revolution, did 65 percent of our population continue to be engaged in the agriculture sector till 1990?
When was the National Food For Work Programme launched?
Which of the following factors contribute to land degradation in India?
Match the following
| A | The removal of the upper layer of the soil caused either by the strong winds or floods is termed as | 1 | Land degradation |
| B | The growing population and their ever-growing demand leads to large scale destruction of forest cover | 2 | Soil erosion |
| C | The gradual but consistent loss of fertility of land is referred to as | 3 | Deforestation |
Read the following passage and answer the question that follows:
| Agriculture provides livelihood to almost three - a fourth of the population of India. Indian agriculture is highly dependent on the spatial and temporal distribution of rainfall. Climate extremes such as drought and flood affect agriculture severely. An account of the impact of climate extreme viz. drought and flood, on Indian food-grain production, has been presented in this chapter. There are temporal fluctuations in food grain production and the area under the food grain. In secular terms, both of them increased up to the mid-eighties. After the mid-eighties, there is a decline in the area of food grain while maintaining an increase in production of food grain suggesting the improvement in agricultural technology and policy. There is more temporal fluctuation in the production of food grain than the area under food grain. The analysis reveals that the impact of drought on Indian agriculture is more than that of the flood. Rabi food grain production depicts better adaptability to drought than Kharif food grain production mostly due to better access to irrigation infrastructure. Among the various food, crops analyzed all except jowar can effectively face flood events. Wheat and jowar perform relatively better during drought events. Rice is the most sensitive crop to extreme climate events. Since rice is the staple food in the sub-continent, management of rice production against climate extremes needs special attention for food security and sustainability. |
Which among the following factors affect the supply of food-grain production?
Discuss briefly, how institutional reforms (land reforms) have played a significant role in transforming Indian agriculture.
