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प्रश्न
State the principle behind pickling as a method of preservation.
उत्तर
- Pickling as a preservation method is employed by creating a highly acidic environment in the brine using vinegar and a high salt concentration.
- This mixture inhibits the growth of hazardous microbes such as bacteria, yeasts, and moulds, allowing the food to be stored for an extended time without spoiling.
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संबंधित प्रश्न
Shelf life means ______
Enumerate any three ways by which oil acts as a natural preservative in picking.
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Enumerate any five uses of preserving food at home.
Assertion (A): Evaporating moisture from food stuff prevents growth of microorganisms.
Reason (R): Most microorganisms cannot grow without water.
The method of preservation depends on ______.
Name two important cherical preservatives used for food preservation.
Give two examples of foods that are preserved by the addition of sugar.
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Explain the procedure for preserving foods by the use of chemical preservatives.
