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प्रश्न
What shall we do?
We have purchased a large quantity of fruits and vegetables.
उत्तर
We should keep them in refrigerator because in refrigerator, due to low temperature, fruits and vegetables do not spoil and biological and chemical reactions in fruits and vegetables are slowed down at low temperature.
संबंधित प्रश्न
What precautions do your parents take to keep foodstuffs safe?
Which one can be eaten as raw food?
The biotic factor which spoils the food item is
Food should not be purchased beyond the date of ______.
The gas ______ is filled in airtight packets of potato wafers.
Why do we store bananas at room temperature?
Why is food preserved?
Explain why this happens and suggest possible remedies.
The taste of yoghurt is too sour/slightly bitter.
Give reason.
Nowadays, food is served buffet style during large gatherings.
Find the odd-man-out.
