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प्रश्न
Which of the following is a staple food grain of Indians?
विकल्प
Wheat
Rice
Gram
Arhar
उत्तर
Rice
Explanation:
Rice is the most important staple food crop of India, which feeds more than half of our population. It accounts for one-third production of food grains in the country. India is the second largest producer of rice in the world after China. It occupies above 43 million hectares of land. Rice is a kharif crop in north India.
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संबंधित प्रश्न
Name the two main agriculture seasons of India.
Mention three differences in the geographical conditions and cultivation of rice and wheat.
Why is India not able to export rice?
Is wheat a rabi or kharif crop? In which state of India is the largest amount of wheat grown?
Where are the pulses grown in India?
Why is agriculture the most important occupation in India? Give two reasons.
Name the two important crop seasons in India.
Name a pulse crop cultivated in India.
During Kharif Season
Name a pulse which is grown in Rabi and Kharif season.
Why is cotton grown as a Kharif crop in India?
