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प्रश्न
Write the functions and sources of Vitamin K.
उत्तर
A fat-soluble vitamin, vitamin K helps in the production of several proteins required for blood clotting and bone growth. The liver, brain, heart, pancreas, and bones are just a few of the organs in the body where vitamin K may be found. It decomposes relatively quickly and is eliminated through the stool or urine. It activates calcium and proteins that are necessary for blood coagulation. Green leafy vegetables, such as collard and turnip greens, spinach, kale, broccoli, Brussels, sprouts, cabbage, and lettuces, are good sources of vitamin K. Canola or soybean oil-based salad dressings and enriched meal replacement drinks.
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संबंधित प्रश्न
Deficiency of which vitamin causes night-blindness?
Given alongside is an incomplete table of vitamins, their rich sources and the related deficiency diseases. Fill in the blanks [(i)-(viii)] with only one suitable word for each.
|
VITAMIN |
RICH SOURCE |
DEFICIENCY DISEASE |
|
(i) _________ |
Whole grain |
Beri-beri |
|
Niacin |
Milk |
(ii) __________ |
|
(iii) __________ |
(iv) _________ |
Scurvy |
|
Calciferol |
(v) _________ |
(vi) __________ |
|
(vii) ___________ |
Carrot, yellow fruit |
(viii) __________ |
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