Advertisements
Advertisements
प्रश्न
Assertion: β-glycosidic linkage is present in maltose,
Reason: Maltose is composed of two glucose units in which C–1 of one glucose unit is linked to C–4 of another glucose unit.
पर्याय
Assertion and reason both are correct statements and reason explains the assertion.
Both assertion and reason are wrong statements.
Assertion is correct statement and reason is wrong statement.
Assertion is wrong statement and reason is correct statement.
Assertion and reason both are correct statements but reason does not explain assertion.
उत्तर
Assertion is wrong statement and reason is correct statement.
Explanation:
α-glycosidic linkage is present in maltose.
Maltose
APPEARS IN
संबंधित प्रश्न
Discuss the optical activity of lactic acid.
The helical structure of protein is stabilized by:
Which of the following statement is correct:
Proteins are found to have two different types of secondary structures viz. α-helix and β-pleated sheet structure. α-helix structure of protein is stabilised by:
Optical rotations of some compounds along with their structures are given below which of them have D configuration.
(I) | ![]() |
(II) | ![]() |
(III) | ![]() |
In fibrous proteins, polypeptide chains are held together by:
(i) van der Waals forces
(ii) disulphide linkage
(iii) electrostatic forces of attraction
(iv) hydrogen bonds
Protein found in a biological system with a unique three-dimensional structure and biological activity is called a native protein. When a protein in its native form, is subjected to a physical change like change in temperature or a chemical change like, change in pH, denaturation of protein takes place. Explain the cause.
Which moieties of nucleosides are involved in the formation of phosphodiester linkages present in dinucleotides? What does the word diester in the name of linkage indicate? Which acid is involved in the formation of this linkage?
Explain the terms primary and secondary structure of proteins. What is the difference between α-helix and β-pleated sheet structure of proteins?
Assertion (A): Proteins are polymers of α-amino acids connected by a peptide bond.
Reason (R): A tetrapeptide contains 4 amino acids linked by 4 peptide bonds.