Advertisements
Advertisements
प्रश्न
During curdling of milk, what happens to sugar present in it?
उत्तर
The milk sugar lactose is converted into lactic acid during curdling of milk.
APPEARS IN
संबंधित प्रश्न
Describe laboratory method for preparation of glucose.
Hydrolysis of starch yields ____________.
Sucrose (cane sugar) is a disaccharide. One molecule of sucrose on hydrolysis gives ______.
Which sugar is called invert sugar? Why is it called so?
How do you explain the presence of five – OH groups in glucose molecule?
In the acetylation of glucose, which group is involved in the reaction
Which of the following base is not present in RNA?
Among the naturally occuring carbohydrates, furanose ring is found in the:
Which of the following statements is not true about glucose?
How is glucose prepared on commercial scale?