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प्रश्न
Give reason.
Food remains safe at 5° Celsius.
उत्तर
It is safe for food to be at 5°C because it stops germs from growing. Since microorganisms like warm, damp places to live, this temperature is too low for them. Their physiological processes slow down when it's this hot.
संबंधित प्रश्न
Materials like milk are instantly cooled after heating up to a certain high temperature. This method of food preservation is called ______.
What precautions do your parents take to keep foodstuffs safe?
Give reason for the following statement.
Salt is added as a preservative in pickles
Name any two naturally occuring toxic substances in food.
Give reason for the following.
Fresh milk is boiled before consumption while processed milk is stored in packets and can be consumed without boiling.
Write a note on food preservatives.
The addition of oil in pickles prevents the contact of air with the pickle.
Find the odd-man-out.
Find the odd-man-out.
Find the odd-man-out.
