Advertisements
Advertisements
प्रश्न
Materials like milk are instantly cooled after heating up to a certain high temperature. This method of food preservation is called ______.
पर्याय
Irradiation
dehydration
pasteurization
natural
chemical
उत्तर
Materials like milk are instantly cooled after heating up to a certain high temperature. This method of food preservation is called pasteurization.
संबंधित प्रश्न
Drying the food grains from forms under the hot sun is called ______.
Name one commercial use of yeast.
Give reason for the following.
Fresh milk is boiled before consumption while processed milk is stored in packets and can be consumed without boiling.
What shall we do?
We have purchased a large quantity of fruits and vegetables.
Find the odd-man-out.
Explain why this happens and suggest possible remedies.
The wheat that was bought is a bit moist.
Give reason.
Food remains safe at 5° Celsius.
Give reason.
Nowadays, food is served buffet style during large gatherings.
Find the odd-man-out.
Find the odd-man-out.
