Advertisements
Advertisements
प्रश्न
It means deliberate mixing of low quality, undesirable, inedible and even toxic materials in food items.
पर्याय
Food adulteration
Environmental ethics
Environmental values
None of these
उत्तर
Food adulteration
Explanation:
- Food adulteration is the deliberate use of low-quality, difficult, inedible, and even toxic elements in food products.
- This approach is used to boost production and profit at the expense of quality and safety.
- It offers serious health concerns to consumers, including infections caused by food and long-term health problems.
- Detecting and preventing food adulteration is critical to ensuring food safety and public health.
APPEARS IN
संबंधित प्रश्न
Which of the following is not a right of consumers?
Which of the following is not a function of Consumer Protection Councils?
To protect themselves what do consumers need?
The 'Right' which allows the consumer to receive due consideration at appropriate forum relating to his/ her welfare is ______.
The consumer has the right to get compensation against unfair trade practices under ______.
Which of the following is most suited statement related to right to seek redressal?
Which of the following is not the responsibility of a consumer?
Protection of consumers is necessary because ______.
List two rights of a consumer.
In order to exercise their rights, consumers must make correct choices and fulfill certain duties. Enumerate five such responsibilities.
