Advertisements
Advertisements
प्रश्न
Name the process in yeast that converts sugars into alcohol.
उत्तर
Fermentation is the process by which yeast converts sugars into alcohol.
APPEARS IN
संबंधित प्रश्न
What’s the solution?
Fruits like mangoes, amlas, guavas and vegetables like peas onions, tomatoes, fenugreek are needed all year round. They are available in plenty only in certain seasons.
Find out the names of the different spices. Also, find out which part of their plant they are.
Which one cannot be preserved by the drying method?
Biriyani is a raw food.
Draw one of your favourite raw food and colour it.
Write about any two preservation methods.
Explain any four food preservation methods.
Write about food preservation methods.
food is exposed to ______ rays or ______ rays.
Why is sugar used to preserve fruits and fruit products?