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प्रश्न
Re-write the statement by selecting the appropriate option.
Citric acid used in production of beverages, toffees, chocolates is obtained by fermentation of ..................... by aspergillus niger.
पर्याय
grapes
sugar molasses
apple
coffee nuts
उत्तर
Citric acid used in production of beverages, toffees, chocolates is obtained by fermentation of sugar molasses by aspergillus niger.
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