Question

Write about kitchen safety.

Answer 1

A kitchen is an important place in our homes. We prepare our food in the kitchen. We use gas cylinders for cooking. Some of us may use electric stoves. The equipment and the environment in the kitchen maybe a little dangerous. So we need to be cautious and careful.
The following table gives what should we do and what we shouldn’t do while handling gas cylinders.

Do’s	Don’ts
Keep the cylinder in a vertical position at a plain level and in a well-aired place.	Do not keep the cylinder in a horizontal or inverted position.
Keep the lighter ready and then turn on the gas stove knob.	Do not turn the knob before lighting the lighter. It may lead to gas leakage.
Keep the windows and doors open to ensure ventilation in case of gas leakage.	Do not turn off an electrical appliance in the kitchen. If there is a gas leakage it may lead to a fire.
Always use I.S.I standard gas stoves, regulators, and gas tubes.	Don’t use low-quality gas stoves, tubes, and regulators. It may lead to gas leakage.