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प्रश्न
Why do we make jams from fruits?
उत्तर
Fruits cannot stay longer in their natural and tasty form. Microorganisms and fungi can grow on them. For preserving them, food preservatives like sugar are added to them. Sugar is used to make jams that can be stored for a longer time. We can have jams even after the season of fruits is over. Therefore, we make jams from fruits.
संबंधित प्रश्न
What’s the solution?
The papads have become soft and moist.
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