Advertisements
Advertisements
Question
Why do we make jams from fruits?
Solution
Fruits cannot stay longer in their natural and tasty form. Microorganisms and fungi can grow on them. For preserving them, food preservatives like sugar are added to them. Sugar is used to make jams that can be stored for a longer time. We can have jams even after the season of fruits is over. Therefore, we make jams from fruits.
RELATED QUESTIONS
What’s the solution?
Fruits like mangoes, amlas, guavas and vegetables like peas onions, tomatoes, fenugreek are needed all year round. They are available in plenty only in certain seasons.
Find and correct the wrong statement.
Foodstuffs get warmth when put in a fridge.
Here is Nandini‘s lunch box.
- Are all the items healthy?
- Suggest her to remove one food which is not healthy and add one food which is healthy. Give reasons for change.
_______ is an easily digested food.
We make Idiyappam by _______ method.
Write about any two preservation methods.
Explain any four food preservation methods.
food is exposed to ______ rays or ______ rays.
Why is sugar used to preserve fruits and fruit products?
Find the odd-man-out.