(English Medium)
Academic Year: 2023-2024
Date & Time: 13th March 2024, 11:00 am
Duration: 2h
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- Answers to this Paper must be written on the paper provided separately.
- You will not be allowed to write during the first 15 minutes.
- This time is to be spent reading the question paper.
- The time given at the head of this Paper is the time allowed for writing the answers.
- Attempt all questions from Section A and any four questions from Section B.
- The intended marks for questions or parts of questions are given in brackets [ ].
A wise guide to have an overall view of family income and expenses:
Insurance Policy
Budgeting
Bank Account
Saving
Chapter: [0.01] Budgeting and Saving
A work triangle is necessary to improve the ______ of the kitchen.
ventilation
functionality
size
aspect
Chapter: [0.02] Space Organisation in the Kitchen
A significant stage or an event in the development of an individual:
Heredity
Growth
Puberty
Milestone
Chapter: [0.04] Milestones of Development
The areas of cognitive development of a 13-year child focus on ______.
ideas of cause and effect
logical thinking
symbolical words
object permanence
Chapter: [0.04] Milestones of Development
Pull or strip kitchens are:
- Where work centres are placed in a row.
- Work counters are on both sides.
- No work triangle really exists.
- Three work centres are on adjacent wall.
1 and 2
1 and 3
2 and 3
3 and 4
Chapter: [0.02] Space Organisation in the Kitchen
Rohit cannot visualize letters, has difficulty with basic sentence structure and poor grammatical awareness. Identify his disability:
Dyscalculia
Dyslexia
ADHD
Dysgraphia
Chapter: [0.06] Common Learning Difficulties of Children; Role of Family, School and Peers.
Which of the following would help a small room appear larger?
Using dark colour curtains and draperies
Using curtains and draperies with large patterns
Using curtains and draperies that blend with wall colour
Using heavy textured curtains and draperies
Chapter: [0.03] Home Furnishing
Example of a hygroscopic substance:
Oil
Cumin
Turmeric
Salt
Chapter: [0.09] Storage and Preservation of Food
A form of theatrical performance:
Exhibition
Conference
Street play
Seminar
Chapter: [0.16] Communication Aids
Clothes suitable for summer are ______.
Dark coloured clothes
Cool coloured clothes
Light and cool coloured clothes
Dashing and bright coloured clothes
Chapter: [0.1] Selection of Fabrics
Rapid and large increase in the numbers of a particular species is termed as ______.
Endangerment
Sex ratio
Population Explosion
Mortality
Chapter: [0.14] Social and Economic Issues in India
Assertion (A): Cotton is ironed at 400°F.
Reason (R): Cotton is a natural fibre made of cellulose which possess good heat resistance properties.
A is true but R is false.
Both A and R are not true.
A and R are true and R is the reasoning for A.
Both A and R true but R is not the reasoning for A.
Chapter: [0.12] Laundering
Ironing, temperature for woollen fabrics is ______.
200°F
100°F
400°F
150°F
Chapter: [0.12] Laundering
Only ______ soaps are used to wash silk garments.
acidic
neutral
medicated
glycerin
Chapter:
MNREGA 2005 focuses ______.
to improve women's learning capacity
to deliver primary health care services
to improve the livelihood and security in rural areas
to prevent the degradation of purity of environment
Chapter: [0.15] Role of Government Towards a Developed India
Choose the correct pair:
A. Sun drying | 1. Potatoes, Onions, Yams |
B. Convenience | 2. Rasin, chips, papad |
C. Semi-perishable | 3. Meat, fish, chicken |
D. Perishable | 4. Peas, Jam, Jellies |
A-2, B-4, C-1, D-3
A-2, B-3, C-1, D-4
A-1, B-2, C-3, D-4
A-3, B-1, C-4, D-2
Chapter: [0.09] Storage and Preservation of Food
Audio visual aid commonly found in the village is called a ______.
Brochure
Nukkad natak
Slide show
Flyers
Chapter: [0.16] Communication Aids
A good kitchen should have the following features:
dark coloured interior
have no work triangle
well-ventilated and well lit
have a western aspect
Chapter: [0.02] Space Organisation in the Kitchen
Storage places in the kitchen should be ______.
damp
dry
clean and dry
unhygienic and damp
Chapter: [0.09] Storage and Preservation of Food
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Roughage plays an important role in our diet. It helps to ______.
promote brain development
supply essential fatty acid
repair tissues in the body
prevent constipation
Chapter: [0.07] Balanced Diet
List any two importance of making a family budget.
Chapter: [0.01] Budgeting and Saving
State any two factors affecting the size of a kitchen.
Chapter: [0.02] Space Organisation in the Kitchen
Define the term language development.
Chapter: [0.04] Milestones of Development
Name any two types of learning disabilities among children.
Chapter: [0.06] Common Learning Difficulties of Children; Role of Family, School and Peers.
State the importance of milk and its products in our diet.
Chapter: [0.07] Balanced Diet
Why is it important to preserve meat and its products properly?
Chapter: [0.09] Storage and Preservation of Food
Name any two qualities a consumer seeks while selecting a fabric.
Chapter: [0.1] Selection of Fabrics
Radha is a nurse who hand washes her uniform everyday. Give two reasons for Radha soaking her uniform before going through the other process of laundering.
Chapter: [0.12] Laundering
Differentiate foeticide and infanticide.
Chapter: [0.14] Social and Economic Issues in India
List any two objectives of DWCRA.
Chapter: [0.15] Role of Government Towards a Developed India
Explain any five steps of making a budget.
Chapter: [0.01] Budgeting and Saving
List any five uses of a carpet in a home.
Chapter: [0.03] Home Furnishing
Mention any five uses of a modular kitchen.
Chapter: [0.02] Space Organisation in the Kitchen
State any five changes that occur in the social behavior of an 8-year-old child.
Chapter: [0.05] Role of the Family, Peer Group and School in Middle Childhood
List any five symptoms of learning disabilities seen in a 10-year-old child.
Chapter: [0.06] Common Learning Difficulties of Children; Role of Family, School and Peers.
Discuss the role of a peer group in the development of a child.
Chapter: [0.05] Role of the Family, Peer Group and School in Middle Childhood
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Enumerate any five uses of preserving food at home.
Chapter: [0.09] Storage and Preservation of Food
How does pickling help to preserve fruits, vegetables and meat?
Chapter: [0.09] Storage and Preservation of Food
Discuss any five factors affecting meal planning.
Chapter: [0.08] Meal Planning for the Family.
Explain any five steps incorporated while laundering a polyester sportswear.
Chapter: [0.12] Laundering
State any five benefits of purchasing readymade garments.
Chapter: [0.11] Selection of Readymade Garments
List any five benefits of using starch in laundering of clothes.
Chapter: [0.12] Laundering
List any five objectives of UJJWALA YOJANA.
Chapter: [0.15] Role of Government Towards a Developed India
Discuss any five factors of gender discrimination.
Chapter: [0.14] Social and Economic Issues in India
List any five guidelines of making a poster.
Chapter: [0.16] Communication Aids
List any five advantages of using convenience food.
Chapter: [0.09] Storage and Preservation of Food
Explain the term child abuse.
Chapter: [0.14] Social and Economic Issues in India
List any four symptoms seen in children who have been abused.
Chapter: [0.14] Social and Economic Issues in India
Amit is in the fifth grade who is easily distracted in class and is unable to pay constant attention.
Name the learning disability Amit may be suffering from.
Chapter: [0.06] Common Learning Difficulties of Children; Role of Family, School and Peers.
Amit is in the fifth grade who is easily distracted in class and is unable to pay constant attention.
List any other four signs and symptoms of this learning disability.
Chapter: [0.06] Common Learning Difficulties of Children; Role of Family, School and Peers.
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