Advertisements
Advertisements
प्रश्न
Glucose on oxidation with dilute nitric acid gives _______________
पर्याय
saccharic acid
oxalic acid
gluconic acid
malonic acid
उत्तर
Glucose on oxidation with dilute nitric acid gives saccharic acid
APPEARS IN
संबंधित प्रश्न
Give scientific reasons:
The disaccharide sucrose gives negative Tollens test while the disaccharide maltose gives a positive Tollens test.
The glycosidic linkage in maltose is formed between _______________
Identify the substances having glycosidic bond and peptide bond, respectively in their structure:
Which of the following monosaccharides is a tetrose sugar?
Formation of lactose by conden ation results in the release of how many molecules of water?
Identify the sugar having the molecular formula C6H1206.
Fructose is the fruit sugar and chemically it is ketohexose but it has a ______ rather than a ______.
____________ do not give smaller sugar units on hydrolysis.
Which carbon atoms of α- D glucopyranose and β-D-fructofuranose respectively are linked together to form glycosidic linkage in sucrose?
Prolonged heating of glucose with hot HI results in the formation of ____________.
All these carbohydrates contain \[\ce{1 -> 4β}\] glycosidic linkage, EXCEPT ____________.
\[\ce{CH3 - CH2 - CH2 - Br ->[Na][dry ether] A ->[Cl2] B}\]
Identify the product B in the above reaction.
Identify the number of secondary carbon atoms in glucose.
Which among the following reagents is used to obtain gluconic acid from glucose?
Which among the following is a product of hydrolysis of one mole raffinose?
The correct corresponding order of names of four aldoses with configuration given below Respectively is:
\[\ce{Glucose ->[(HCN)] Product ->[(hydrolysis)] Product ->[(HI + Heat)] A}\], the compound A is:
Classify the following into monosaccharides, oligosaccharides and polysaccharides.
Starch
Which carbon atoms of fructose are bonded together through oxygen forming fructofuranose?
Which one is a non-reducing commercial sugar?
Why carbohydrates are generally optically active.
Carbohydrates that do not undergo hydrolysis further are called ______.
Explain the hydrolysis of sucrose.
The linkage present in Lactose is ______.
\[\ce{CH2OH-CO-(CHOH)4-CH2OH}\] is an example of ______.
\[\ce{CH2OH - CO - (CHOH)4 - CH2OH}\] is an example of ______.
