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प्रश्न
The process of immersing food into boiling water for a short period and then plunging it in cold water to remove the outer layer is called ______.
पर्याय
Boiling
Blanching
Simmering
Grilling
उत्तर
The process of immersing food into boiling water for a short period and then plunging it in cold water to remove the outer layer is called Blanching.
Explanation:
Blanching is a process that involves quickly soaking food in hot water to remove its outer layer.
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