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Question
Give the steps in PCR or polymerase chain reaction with suitable diagrams.
Solution
Polymerase Chain Reaction (PCR) is the process of in vitro amplification of the gene of interest using a PCR machine.
i. PCR can generate a billion copies of the desired segment of DNA or RNA, with high accuracy and specificity, in a few hours.
ii. The process of PCR is completely automated and involves automatic thermal cycles for denaturation and renaturation of double-stranded DNA.
iii. The device required for PCR is called a thermal cycler.
iv. Requirements for polymerase chain reaction:
- DNA containing the desired segment to be amplified
- several molecules of four deoxyribonuclueoside triphosphates (dNTPs)
- excess of two primer molecules
- heat-stable DNA polymerase and
- appropriate quantities of Mg++ ions.
Mechanism of PCR:
At the start of PCR, all the requirements are mixed together in ‘Eppendorf tube’ and the following operations are performed sequentially:
Step i: Denaturation
The reaction mixture is heated to a temperature (90–98oC) to separate two strands of desired DNA. This is called denaturation.
Step ii: Annealing
The mixture is allowed to cool (40–60oC) that permits the pairing of the primer to the complementary sequences in DNA. This step is called annealing.
Step iii: Primer extension / Polymerization
The temperature (70–75°C) allows thermostable Taq DNA polymerase to use single-stranded DNA as a template and adds nucleotides. This is called primer extension. It takes around two minutes duration.
v. One cycle takes around 3 to 4 minutes.
vi. To begin the second cycle, DNA is again heated to convert double-stranded DNA into single strands.
vii. In an automatic thermal cycler, the above three steps are automatically repeated 20-30 times. Thus, at the end of ‘n’ cycles, 2n copies of DNA segments are produced.
viii. The machine performs the entire operations automatically and precisely.
DNA replication through a polymerase chain reaction.
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Column I (PCR steps) | Column II (Temperature) | ||
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iii. | Primer annealing | R. | 90 - 98°C |
S. | 28 - 37°C |
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