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Which of the following chemicals can be added for sweetening of food items at cooking temperature and does not provide calories? - Chemistry

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प्रश्न

Which of the following chemicals can be added for sweetening of food items at cooking temperature and does not provide calories?

विकल्प

  • Sucrose

  • Glucose

  • Aspartame

  • Sucralose

MCQ

उत्तर

Sucralose

Explanation:

Sucralose is an artificial sweetening agent which is 600 times sweeter than sucrose and does not provide calories.

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अध्याय 16: Chemistry In Everyday Life - Multiple Choice Questions (Type - I) [पृष्ठ २३१]

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एनसीईआरटी एक्झांप्लर Chemistry [English] Class 12
अध्याय 16 Chemistry In Everyday Life
Multiple Choice Questions (Type - I) | Q 17 | पृष्ठ २३१

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