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प्रश्न
How are these things made in your house?
- Papad
- Chutney
- Badiyan
- Sauce
उत्तर
- Papad is made from different kinds of lentils and also from potatoes. For example; urad papad is made by grinding the urad dal and mixing it with salt and other spices. A dough is then made. Thin papad is rolled out from the dough. This is left in the sun for drying.
- Chutney is made from many things, but chutney of dhania and mirchi is very popular. Lots of coriander leaves and some green chilli are ground in a fine paste. Salt is added as per taste. This chutney is normally eaten fresh. It can also be preserved for some days by adding oil in it.
- Badiyan are made from urad. Urad grains Eire soaked overnight in water and then ground into a coarse paste. Salt and spices are added as per taste. The small lumps are made on a cloth and left to dry in the sun.
APPEARS IN
संबंधित प्रश्न
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| Day | Changes in the bread or roti | |||
| By touch | By smell |
By looking through hand lens |
By colour | |
| 1. | ||||
| 2. | ||||
| 3. | ||||
| 4. | ||||
| 5. | ||||
| 6. | ||||
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| Food item | Methods |
| Milk | Put in a bowl and keep the bowl in a container with some water. |
| Cooked rice | Wrap in a damp cloth. |
| Green coriander (Dhania) | Boil it. |
| Onion, garlic | Keep it in a dry open place. |
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