Advertisements
Advertisements
प्रश्न
Identify the picture
 |
Identify the picture and name the type of preservation
पर्याय
Carbonation
Dehydration
Using chemicals
Freezing
उत्तर
Dehydration
APPEARS IN
संबंधित प्रश्न
Identify which is not an example of a sundried product:
Choose the correct pair:
| A. Sun drying | 1. Potatoes, Onions, Yams |
| B. Convenience | 2. Rasin, chips, papad |
| C. Semi-perishable | 3. Meat, fish, chicken |
| D. Perishable | 4. Peas, Jam, Jellies |
How does pickling help to preserve fruits, vegetables and meat?
Tom watched his uncle preparing mango pickle. He noticed that he had put a lot of salt and spices into the vessel while cooking it. State any five ways in which these ingredients play a role in the preparation of the pickle.
Assertion [A]: Green leafy vegetables kept in the refrigerator go limp and soggy.
Reason [R]: All green leafy vegetables are rich in high content of water.
Identify the picture
 |
Name the type method of preservation technique by observing the picture
Give two examples of foods that are preserved by the addition of sugar.
What are the changes that take place in food items due to freezing?
How is radiation effective in food preservation?
Explain the procedure for preserving foods by the use of chemical preservatives.
