Mention two hygienic practices to be followed in the preparation of food.
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प्रश्न
Select the odd one
while handling food the points to remember to handle the food
पर्याय
Wearing a clean apron while working
Must have long nails
Avoid nail paints
Avoid coughing
MCQ
उत्तर
Must have long nails
Explanation:
Long nails can contain bacteria and dirt, contaminating food when handled. You should keep your nails short and clean when handling food.
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Hygienic Handling
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संबंधित प्रश्न
Define food hygiene.
Suggest any two precautionary measures to be followed by food handlers.
The mixing centre is also known as ______.
Storage places in the kitchen should be ______.
Every food has a ______.
The label of food that a consumer must check before purchasing is ______.
Foods which undergo processing to increase their shelf life are called ______.
Factors that affect the safety of food at home are:
State any two factors affecting the safety of food at home.
