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प्रश्न
______ in our food give us the ability to resist diseases.
उत्तर
Vitamins in our food give us the ability to resist diseases.
संबंधित प्रश्न
Given alongside is an incomplete table of vitamins, their rich sources and the related deficiency diseases. Fill in the blanks [(i)-(viii)] with only one suitable word for each.
|
VITAMIN |
RICH SOURCE |
DEFICIENCY DISEASE |
|
(i) _________ |
Whole grain |
Beri-beri |
|
Niacin |
Milk |
(ii) __________ |
|
(iii) __________ |
(iv) _________ |
Scurvy |
|
Calciferol |
(v) _________ |
(vi) __________ |
|
(vii) ___________ |
Carrot, yellow fruit |
(viii) __________ |
Use your brain power!
Why are children told to drink milk every day?
Calcium makes our bones ______.
Match the following.
| 1. | Vitamin A | a. Rickets |
| 2. | Vitamin B | b. Night blindness |
| 3. | Vitamin C | c. Sterility |
| 4. | Vitamin D | d. Beri beri |
| 5. | Vitamin E | e. Scurvy |
Fill in the blanks with suitable answers.
| Vitamins | Dietary Source | Deficiency Disease |
| Calciferol | ______ | Rickets |
| ______ | Papaya | Night blindness |
| Ascorbic acid | ______ | ______ |
| ______ | Whole grains | Beriberi |
The vitamins A, D, E, K are ______ soluble vitamins.
Vitamin D abundantly found in orange and gooseberry.
Unscramble the following word related to component of food and write it in the space provided.
tivanmi - ______
Vitamin Bl, B2, B3, B6, B12, and Vitamin C are ______ soluble vitamins.
Write the functions and sources of Vitamin K.
