Advertisements
Advertisements
प्रश्न
Discuss any three precautionary measures to be followed while refrigerating food.
उत्तर
Precautionary measures to be followed while refrigerating food are:
- Food that is perishable should be placed in a container near the freezer.
- Food should be consumed as soon as possible after being kept in the refrigerator.
- In the refrigerator, only healthful and fresh foods should be kept.
APPEARS IN
संबंधित प्रश्न
The life span of perishable food is for ______
Define the perishability of food.
State any three points to be kept in mind while storing processed cereal products.
Write short notes on the Storage of semi-perishable products. (any five points)
Example of a hygroscopic substance:
Choose the correct pair:
| A. Fast food | 1. Pickles |
| B. Convenience food | 2. Milk |
| C. Perishable food | 3. Apples |
| D. Semi-perishable food | 4. Ham Burger and French fries |
Sam washed the eggs thoroughly before storing them two days ago. However, today, while making an omelette, he discovered that the eggs are no longer usable. In your opinion, what could be one reason for this deterioration? Additionally, how would you recommend he store them next time?
Explain any five factors to be kept in mind while storing semi-perishable food.
Differentiate between perishable and non-perishable foods.
Write a short note on 'storage of vegetables'.
