Topics
Plant Life
The Leaf
- Root
- Types of Root
- Shoot System
- Stem
- The Structure of a Plant
- Types of Leaf
- Autotrophic Plants
- Insectivorous Plants
- Significance of Photosynthesis
- Transpiration
- Significance of Transpiration
- Modifications of Leaf
- Vegetative Reproduction
- Flower
The Flower
- Flower
- Structure of a Bisexual Flower
- Types of Flower
- Sexual Reproduction in Flowering Plants
- Pollination
- Self Pollination (Autogamy)
- Cross Pollination
- Agents of Pollination
- Fertilization Process
- Fruit
- The Seed
- Classification and Structure of Seeds
- Structure of a Dicotyledonous Seed
- Structure of Monocotyledonous Seed
- Formation of Seed and Fruit
- Germination in Some Common Seeds
The Cell
- Cell: Structural and Functional Unit of Life
- The Invention of the Microscope and the Discovery of Cell
- Organisms Show Variety in Cell Number, Shape and Size
- Cell Theory
- Plant Cell and Animal Cell
- Structure of the Cell
- Plasma Membrane
- Semi-permeable Membrane (Cell Membrane)
- Cell Wall - “Supporter and Protector”
- Cytoplasm - “Area of Movement”
- Nucleus - “Brain” of the Cell
- Plastids
- Non-living Substances Or Cell Inclusion
- Cell Division: an Essential Life Process
- Protoplasm
Human Body
Digestive System
- Food and Its Types
- Nutrients and Nutrition
- Component of Food
- Human Digestive System
- The Mouth and Buccal Cavity
- The Teeth and Its Structure
- Tongue
- The Salivary Glands
- The Food Pipe/Oesophagus
- The Stomach
- The Small Intestine
- Liver
- Pancreas
- Absorption of Food
- The Large Intestine
- Assimilation of Food
- The Aching Tooth
- Oral Health
Respiratory System
Circulatory System
- Blood Circulatory System in Human
- Blood
- Composition of Blood: Plasma (The Liquid Portion of Blood)
- Composition of Blood: Red Blood Cells (Erythrocytes)
- Composition of Blood: White Blood Cells (Leukocytes)
- Composition of Blood: Blood Platelets (Thrombocytes)
- Functions of Blood
- Human Heart
- Blood Vessels
- Circulation of Blood in the Heart (Functioning of Heart)
- Types of Closed Circulation
- Heart Beat - Heart Sounds "LUBB" and "DUP"
- Blood Pressure (B.P.)
- Blood Transfusion and Blood Groups (ABO and Rh system)
- Keeping the Heart Healthy
Health and Hygiene
Habitat and Adaptation
- Habitat
- Adaptations and Its Types
- Adaptations of Plants
- Adaptation in Aquatic Plants (Hydrophytes)
- Adaptation in Desert Plants (Xerophytes)
- Adaptation in plants of snowy regions
- Adaptations in Seeds for Transport Through Air
- Adaptation in Animals
- Adaptation in Aquatic Animals
- Adaptation in Desert Animals
- Adaptation in Mountain Animal
- Adaptation in Aerial Animals
Adaptations of Aquatic Animals:
Aquatic environments present more extreme conditions than terrestrial habitats, requiring organisms to develop various adaptations for survival. These adaptations help aquatic animals endure challenges such as temperature fluctuations, pH variations, and salinity changes.
1. Locomotion: Their streamlined bodies and forked or indented tails facilitate efficient swimming and long-duration movement.
- Frogs and ducks have webbed feet that work like oars for swimming.
- Salamanders have slippery skin and a triangular head, making movement easier.
2. Camouflage and Protection
- Frogs have body colours that help them blend with their surroundings.
- Some aquatic animals have chromatophores, allowing them to change colour for protection.
3. Skin and Moisture Retention
- Fish scales help retain moisture and reduce friction in water.
- Amphibians like frogs have moist skin for respiration.
- Ducks and water birds have waxy feathers to keep them dry.
4. Swim Bladder: Many aquatic animals possess a gas-filled swim bladder, allowing them to regulate buoyancy and navigate different water depths.
5. Respiration
- Fish breathe through gills, which extract oxygen from water.
- Whales and dolphins have blowholes to breathe air.
- Frogs use their skin to breathe underwater and lungs on land.
6. Circulatory System: These animals have a two-chambered heart and a well-developed digestive system, using jaws and teeth to process food effectively.
7. Salinity Regulation: Saltwater organisms conserve water by producing minimal urine, maintaining an internal balance despite high salinity levels.
8. Temperature Adaptation: Since water conducts heat much faster than air, aquatic animals face significant heat loss, requiring physiological adaptations to maintain body temperature.
These adaptations enable aquatic animals to thrive even in extreme environmental conditions, ensuring their survival and functionality within their habitats.