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Blood

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  • Introduction
  • Components of Blood

Introduction:

Blood is a red-coloured fluid that flows throughout the body, and it is considered a fluid connective tissue because it connects various organs by transporting substances. Oxygenated blood is deep red in colour and has a slightly salty taste. It is slightly alkaline, with a pH of 7.4, which is essential for maintaining proper body functions.

Components of Blood

Blood is made up of two main parts: 

1. Plasma: It is the liquid part of blood and makes up about 55% of the total blood volume. Plasma serves as a transport medium that carries essential substances like oxygen, nutrients, hormones, and waste products throughout the body.

2. Blood Cells: Blood cells make up the remaining 45% of blood and are of three main types.

  1. Red Blood Cells (RBCs): Contain haemoglobin, transporting oxygen to the body and carbon dioxide to the lungs.
  2. White Blood Cells (WBCs): Part of the immune system, defending the body against infections and diseases.
  3. Platelets: Cell fragments that aid in blood clotting to stop bleeding at injury sites.

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